K-foodie meets J-foodie (2025)

K-foodie meets J-foodie (2025) : 2x5

Six Decades of Tradition and Taste: Korean-Style Chinese Cuisine Min.
0 0 votes

Overview

The two foodies find themselves in a Korean-style Chinese restaurant. What is Matsushige's preference for eating tangsuyuk, jajangmyeon and jjamppong?